chocolate chip cookies

Cookies are delightful treats loved by people of all ages. Among the most popular cookie varieties, chocolate chip cookies hold a special place. The perfect combination of sweetness and rich chocolate flavor makes them a favorite for any occasion. In this guide, we will explore what a cookie is, delve into the classic chocolate chip cookie recipe, step-by-step instructions on how to bake them, and an estimate of the time required to satisfy your cookie cravings.


Estimated Time:

The time required to make chocolate chip cookies can vary depending on factors such as your cooking experience and the efficiency of your kitchen setup. However, on average, the preparation time for the cookie dough is around 20-25 minutes. Baking a batch of cookies usually takes 9 to 11 minutes per batch. Therefore, you can expect the whole process, from preparation to baking, to take approximately 30-40 minutes..


The Classic Chocolate Chip Cookie Recipe:

For a batch of mouthwatering chocolate chip cookies, you’ll need the following ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon pure vanilla extract
  • 2 large eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup chopped nuts (optional, such as walnuts or pecans)

chocolate chip cookies Recipe

Step-by-Step Instructions:

Step 1:

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2:

In a large mixing bowl, beat the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is creamy and smooth.

Step 3:

Add the eggs, one at a time, beating well after each addition until fully incorporated.

Step 4:

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5:

Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.

Step 6:

Fold in the chocolate chips and chopped nuts (if using) until they are evenly distributed throughout the dough.

Step 7:

Using a cookie scoop or a spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving enough space between each cookie to allow for spreading during baking.

Step 8:

Bake the cookies in the preheated oven for 9 to 11 minutes or until the edges are golden brown.

Step 9:

Remove the baking sheet from the oven and allow the cookies to cool for a few minutes before transferring them to a wire rack to cool completely.


Making homemade chocolate chip cookies is a rewarding and delicious experience. With a few simple ingredients and easy-to-follow instructions, you can create a batch of these mouthwatering treats that will impress your family, friends, or even yourself. Enjoy the process, and savor the warm, gooey goodness of your freshly baked chocolate chip cookies!